Welcome to


We are Vermaat, your specialist in tailor-made hospitality solutions. We started as a delicatessen in 1978, and our no-nonsense mindset and commitment to continuity have enabled us to expand to become a leading provider of specialised catering services. Our team of culinary and creative professionals works hard every day to devise unique solutions for our guests, clients, partners and colleagues in the hospitality and retail market.

Let's make it yours

Every day, we dedicate ourselves to creating your world of taste. Together with our culinary design team, we provide every hospitality and retail concept with a very personal touch. From concept to realisation, from brand name to menu, and from service to ambience, we provide our services to companies, hospitals, museums, airports, events and many, many more. And once we’ve established your world of taste, our hospitality professionals will ensure that every day is a unique experience, both at centre stage and behind the scenes.

Take a look

in our kitchen.

At Vermaat, we take our responsibility to the environment and our planet extremely seriously. We believe that the food industry in particular can play a significant role in creating a future-proof world, and we translate this conviction into ambitious sustainability objectives, with our Food Vision being an important cornerstone.

Vermaat Food Vision

Every day we prepare and serve delicious dishes that we hope will have a positive impact on our health, society and our world. Not just for ourselves, but also for our guests and clients. We have set goals for becoming an increasingly healthier, more sustainable and more socially responsible hospitality company, and we’ve incorporated these goals into our Food Vision 2022. This Vision is our means of making a difference, step by step, at each of our locations. The result will be more sustainable business operations that enable our guests to eat more healthily than ever before. Together, we’ll make a positive contribution to the world of food and beverages!

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Vermaat Academy

Our employees are our greatest asset. In order to make a difference for our guests and our clients every day, we need the very best people. That’s why we offer our staff challenging career prospects and plenty of opportunities for personal growth and development. The Vermaat Academy offers a range of development and training options, such as the Talent Class for promising talents, and the Vermaat Masterclass for up-and-coming managers. Our Chef’s Guild and Barista Guild enable Vermaat’s F&B professionals to inspire and learn from each other. The training and support we offer both benefits the development of our employees and ensures that our clients and guests will ultimately enjoy a high-quality hospitality experience.

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Innovation at Vermaat

The food and beverage industry is constantly evolving, and so are we. In fact, we’re ahead of the curve. One of our priorities is to invest in innovations that make life easier and more enjoyable and satisfying. Vermaat is not only a pioneer in developing circular hospitality formulas, we are also the benchmark in the measurability of our footprint and the forerunner in leading concepts. Would you like to know more about OSP, Food Vision 2022 or our other innovations?

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Interested in how we create your world of taste?