Inspiration

Discover your world of taste.

Cook like our chefs

Go go greens

Everyone deserves a fair chance at suitable work.

When life gives you lemons

make lemon iced tea

Bring a litre of water to the boil. Turn off the heat, allow the water to cool for 5 mins, add two green teabags and let them draw for 5 mins.
While you’re waiting, thinly slice 50g ginger, 25g turmeric and a lemon, and make superficial cuts to a stalk of lemongrass.
Add the ginger, turmeric, lemon, lemongrass and 15ml ginger syrup to the green tea.
Allow the tea to cool and add two sprigs of basil just before serving.
Your iced tea will be at its best when refrigerated, so we recommend making it a day ahead.

Pauline Rosenberg about sustainability.

Do you know what you eat?

Joris’ billy goat

Men to spare

Rembrandt Anniversary Year

A feast for the eyes

Cook like our chefs

Fresh & sweet

Want to work at Vermaat?

See our job openings

Home bottling with Rudolf

Cooking 250 days in advance?

Vermaat Talent Class

Gift for my colleagues

Interview with Gabriele Bonomi

Vegan cooking is a breeze

Flevoziekenhuis Almere

I do everything at 7%